Keeping stainless steel appliances clean and smudge-no cost can look like a thankless occupation. Just when you eventually get them searching ideal, somebody reaches in the fridge for a snack, masses a glass in the dishwasher or pops a frozen pizza in the microwave and in the blink of an eye, your kitchen is awash in fingerprints.
In the Good Housekeeping Institute, we have rows and rows of stainless steel dishwashers, fridges and ranges, cabinets whole of stainless steel cookware and stainless steel sinks in each lab, so we know a detail or two about trying to keep this steel clean. When we take a look at stainless steel cleaners in the Good Housekeeping Cleaning Lab, we wander the halls in search of as many fingerprinted and grease-splattered surfaces as we can find in our Institute labs and take a look at kitchens. And, if our appliances will not